Vernon's GrogAlcoholic - ABV 7 ( 15 proof)
Vernon's Grog Recipe - How to make a Vernon's Grog
Ingredients for a Vernon's Grog
- Dark Rum
- Water
- Sugar
- Lemon Juice
Quantities for one drink:
- 2 oz Dark Rum
- 8 oz Water
- 1 tsp demera Or Muscovado Sugar
- 1 tbsp Lemon Juice
Blending Instructions:
- Pour the rum into the container of your choice
- A mug is suggested if a hot beverage is desired, but a glass works for a cool drink
- Real Jamaican rum has the strong flavor that's desired for grog
- Add sugar
- Brown sugar can work as a substitute; white sugar is too flavorless to work well
- Add a good tablespoon of lemon juice
- Add cool or boiling water, depending on choice
- Stir until the sugar is dissolved
- For extra flavor, cinnamon, in the form of a stick or powder, can be added
- One stick or a pinch of powdered cinnamon is sufficient
Serving Glass
Beer Mug
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