VanderbiltAlcoholic - ABV 32 ( 64 proof)
Vanderbilt Recipe - How to make a Vanderbilt
Ingredients for a Vanderbilt
- Cognac
- Cherry Brandy
- Sugar Syrup
- Angostura® Bitters
Quantities for one drink:
- 1 1/2 oz Cognac
- 1 oz Cherry Brandy
- 1 tsp Sugar Syrup
- 1 Dash Angostura® Bitters
Blending Instructions:
- Pour into an old-fashioned glass filled with broken ice
- Add a twist of lemon, and serve
Serving Glass
Old Fashioned Glass
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