Touch of ZamAlcoholic - ABV 20 ( 40 proof)
Touch of Zam Recipe - How to make a Touch of Zam
Ingredients for a Touch of Zam
- Glayva® Scotch Liqueur
- Benedictine Herbal Liqueur
- Sambuca
- Orange Juice
- Sugar Syrup
- Lemon Juice
Quantities for one drink:
- 1 oz Glayva® Scotch Liqueur
- 1/2 oz Benedictine Herbal Liqueur
- 1/2 oz Sambuca
- 1 1/2 oz Orange Juice
- 1/3 oz Sugar Syrup
- 1 tsp Lemon Juice
Blending Instructions:
- Shake and strain into a champagne saucer filled with crushed ice
- Add a slice of orange, and serve
Serving Glass
Champagne Saucer
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