Touch of ZamAlcoholic - ABV 20 ( 40 proof)

Touch of Zam Recipe - How to make a Touch of Zam

Ingredients for a Touch of Zam

  • Glayva® Scotch Liqueur
  • Benedictine Herbal Liqueur
  • Sambuca
  • Orange Juice
  • Sugar Syrup
  • Lemon Juice

Quantities for one drink:

  • 1 oz Glayva® Scotch Liqueur
  • 1/2 oz Benedictine Herbal Liqueur
  • 1/2 oz Sambuca
  • 1 1/2 oz Orange Juice
  • 1/3 oz Sugar Syrup
  • 1 tsp Lemon Juice

Blending Instructions:

  • Shake and strain into a champagne saucer filled with crushed ice
  • Add a slice of orange, and serve

Serving Glass

Champagne SaucerChampagne Saucer

Utilities

28.3ml
0.03oz

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