Tokyo RoseAlcoholic

Tokyo Rose Recipe - How to make a Tokyo Rose

Ingredients for a Tokyo Rose

  • Vodka
  • Sake
  • Midori Melon Liqueur

Quantities for one drink:

  • 1 Part Vodka (Grey Goose)
  • 1 Part Sake
  • 1 Part Midori Melon Liqueur

Blending Instructions:

  • Mix equal parts in a mixing glass half-filled with ice cubes
  • Shake well
  • Strain into a cocktail glass
  • Garnish with a cherry

Serving Glass

Cocktail GlassCocktail Glass



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