Texas Bar PunchAlcoholic

Ingredients for a Texas Bar Punch

• Ruby Port
• Ginger Ale
• Lemon-lime Soda
• Lemon
• Orange

Quantities for one drink:

US Units Metric Units

• 1.5 Liters (2 Bottles) Ruby Port
• 1 Liter Ginger Ale
• 1 Liter Lemon-lime Soda
• 1 Sliced Lemon
• 1 Sliced Orange

Blending Instructions:

• Pour the port, ginger ale and soda into a large punch bowl, and stir well
• Add one large block of ice
• Add lemon and orange slices, and serve
• Makes 20 (6-ounce) punch cups

Serving Glass

Punch Bowl