Scotch Bird FlyerAlcoholic
Scotch Bird Flyer Recipe - How to make a Scotch Bird Flyer
Ingredients for a Scotch Bird Flyer
- Scotch
- Triple Sec
- Light Cream
- Powdered Sugar
- Egg Yolk
Quantities for one drink:
- 1 1/2 oz Scotch
- 1/2 oz Triple Sec
- 1 oz Light Cream
- 1/2 tsp Powdered Sugar
- 1 Egg Yolk
Blending Instructions:
- Shake all ingredients with ice, strain into a champagne flute, and serve
Serving Glass
Champagne Flute
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