Red RiskAlcoholic - ABV 22 ( 45 proof)

Red Risk Recipe - How to make a Red Risk

Ingredients for a Red Risk

  • Sloe Gin
  • Noilly Prat® French Vermouth
  • Apricot Brandy
  • Grenadine Syrup

Quantities for one drink:

  • 1 oz Sloe Gin
  • 1/2 oz Noilly Prat® French Vermouth
  • 1/2 oz Apricot Brandy
  • 1 tsp Grenadine Syrup

Blending Instructions:

  • Mix drink ingredients in shaker with ice and pour into a cocktail glass
  • Garnish with a lime peel and a cherry

Serving Glass

Cocktail GlassCocktail Glass



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