Raspberry PunchNon Alcoholic

Raspberry Punch Recipe - How to make a Raspberry Punch

Ingredients for a Raspberry Punch

  • Grapefruit Juice
  • Raspberry Juice
  • Sherbet
  • Ginger Ale

Quantities for one drink:

  • 46 oz Pink Grapefruit Juice
  • 12 oz Raspberry Juice
  • 1 Qt Raspberry Sherbet
  • 2 L Ginger Ale

Blending Instructions:

  • Pour pink grapefruit juice and ginger ale into punch bowl
  • Pour raspberry juice or 12 oz frozen raspberries into punch bowl (if using frozen raspberries, be sure to stir to un-thaw after adding to punch bowl)
  • Add sherbet into punch and stir until majority of it is melted

Serving Glass

Punch BowlPunch Bowl



Print this Recipe
Rate it: