Pink CreoleAlcoholic - ABV 33 ( 67 proof)
Pink Creole Recipe - How to make a Pink Creole
Ingredients for a Pink Creole
- White Rum
- Cream
- Grenadine Syrup
- Lemon Juice
Quantities for one drink:
- 2 oz White Rum
- 1/4 oz Cream
- 1 Dash Grenadine Syrup
- 2 - 3 Dashes Lemon Juice
Blending Instructions:
- Shake well over ice cubes in a shaker, and strain into a cocktail glass
Serving Glass
Cocktail Glass
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