Pick-Me-UpAlcoholic - ABV 16 ( 32 proof)
Pick-Me-Up Recipe - How to make a Pick-Me-Up
Ingredients for a Pick-Me-Up
- Brandy
- Grenadine Syrup
- Sugar Syrup
- Angostura® Bitters
- Lemon Juice
- Champagne
Quantities for one drink:
- 3/4 - 1 oz Brandy
- 1 Dash Grenadine Syrup
- 1 Dash Sugar Syrup
- 1 Dash Angostura® Bitters
- 1/4 oz Lemon Juice
- 4 oz Champagne
Blending Instructions:
- Shake all ingredients (except champagne) well over ice cubes in a shaker
- Strain into a champagne flute, fill with champagne, and serve
Serving Glass
Champagne Flute
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