Peach Brandy JulepAlcoholic
Peach Brandy Julep Recipe - How to make a Peach Brandy Julep
Ingredients for a Peach Brandy Julep
- Mint
- Marie Brizard® Peach Liqueur
- Peach
- Cognac
Quantities for one drink:
- 2 Fresh Mint Sprigs
- 1/2 oz Marie Brizard® Peach Liqueur
- 2 Sweet
- Ripe Peach Wedges
- 2 oz Cognac
Blending Instructions:
- Strip the leaves from one sprig of mint and muddle them together with the peach liqueur and wedges
- Add cognac (or bourbon) and shake
- Strain into a highball glass filled with crushed ice and stir until the outside of the glass frosts
- Add more crushed ice, if needed
- Garnish with a second mint sprig, and serve
Serving Glass
Highball Glass
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