Orchard PunchAlcoholic

Ingredients for a Orchard Punch

• Applejack® Brandy
• Orange Juice
• Grapefruit Juice
• Grenadine Syrup
• Orange Bitters
• Lemon-lime Soda
• Ginger Ale
• Orange
• Apple

Quantities for one drink:

US Units Metric Units

• 1 Liter Applejack® Brandy
• 2 Cups Orange Juice
• 5 oz Grapefruit Juice
• 2 oz Grenadine Syrup
• 1/2 oz Orange Bitters
• 1 Qt Lemon-lime Soda
• 1 Qt Ginger Ale
• 1 Sliced Orange
• 1 Sliced Apple

Blending Instructions:

• Combine the applejack, orange juice, grapefruit juice, grenadine and orange bitters in a large punch bowl, and stir well
• Add lemon-lime soda and ginger ale; stir again
• Add one large block of ice
• Garnish with orange and apple slices
• Makes 24 (6-ounce) punch cups

Serving Glass

Punch Bowl