New Orleans SazeracAlcoholic
New Orleans Sazerac Recipe - How to make a New Orleans Sazerac
Ingredients for a New Orleans Sazerac
- Bourbon Whiskey
- Pernod® Licorice Liqueur
- Angostura® Bitters
- Sugar
- Lemon
Quantities for one drink:
- 1/4 oz Bourbon Whiskey
- 2 oz Pernod® Licorice Liqueur
- 1 Dash Angostura® Bitters
- 1 tsp Sugar
- 1 Twist Lemon Peel
Blending Instructions:
- Place a sugar cube into an old-fashioned glass, and saturate with angostura bitters
- Add ice cubes, pour in liquors, and add a twist of lemon peel
- Fill with water, stir well, and serve
Serving Glass
Old Fashioned Glass
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