Cocktail Recipes \ Cocktails Drinks \ Myrtle Bank Punch

Myrtle Bank PunchAlcoholic - ABV 18 ( 36 proof)

Myrtle Bank Punch Recipe - How to make a Myrtle Bank Punch

Ingredients for a Myrtle Bank Punch

  • Dark Rum
  • Cherry Brandy
  • Grenadine Syrup
  • Lime Juice
  • Sugar

Quantities for one drink:

  • 1 1/8 oz Dark Rum
  • 1/8 oz Cherry Brandy
  • 1/4 oz Grenadine Syrup
  • 1 oz Lime Juice
  • 1 tsp Sugar

Blending Instructions:

  • Pour the dark rum, grenadine, lime juice and sugar into a cocktail shaker half-filled with ice cubes
  • Shake well, and strain into a highball glass almost filled with crushed ice
  • Top with cherry brandy
  • Garnish with slice of lime, and serve

Serving Glass

Highball GlassHighball Glass



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