Mexican IcebergAlcoholic
Mexican Iceberg Recipe - How to make a Mexican Iceberg
Ingredients for a Mexican Iceberg
- Tequila
- Yukon Jack
- Triple Sec
- Lime Juice
- Ice
Quantities for one drink:
- 1 1/2 oz Tequila (Jose Cuervo)
- 1 1/2 oz Yukon Jack
- 1/2 oz Triple Sec
- 1 Splash Lime Juice
- Ice Cubes
Blending Instructions:
- Mix the Tequila and the Yukon Jack together with ice in a large tumbler glass
- Add the Triple Sec and then add the lime juice to taste
- You can garnish with slice of lime of lemon
Serving Glass
Old Fashioned Glass
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