Marianne Recipe - How to make a Marianne

Ingredients for a Marianne

  • Strawberries
  • Raspberries
  • Apple Juice
  • Champagne
  • Whipped Cream

Quantities for one drink:

  • 10-12 oz Frozen Strawberries
  • 10-12 oz Frozen Raspberries
  • 11 oz Apple Juice
  • Champagne
  • Whipped Cream (optional)

Blending Instructions:

  • Blend strawberries, raspberries and apple juice until it is slushy
  • Fill each champagne flute half way with fruit mix
  • Fill the remaining flute with champagne, and stir until champagne and fruit mix are mixed
  • Top off with whipped cream (optional)

Serving Glass

Champagne FluteChampagne Flute



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