Cocktail Recipes \
Alcoholic Drinks \ Marianne
MarianneAlcoholic
Marianne Recipe - How to make a Marianne
Ingredients for a Marianne
- Strawberries
- Raspberries
- Apple Juice
- Champagne
- Whipped Cream
Quantities for one drink:
- 10-12 oz Frozen Strawberries
- 10-12 oz Frozen Raspberries
- 11 oz Apple Juice
- Champagne
- Whipped Cream (optional)
Blending Instructions:
- Blend strawberries, raspberries and apple juice until it is slushy
- Fill each champagne flute half way with fruit mix
- Fill the remaining flute with champagne, and stir until champagne and fruit mix are mixed
- Top off with whipped cream (optional)
Serving Glass
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