Maria MiaAlcoholic - ABV 15 ( 30 proof)

Maria Mia Recipe - How to make a Maria Mia

Ingredients for a Maria Mia

  • Pisang Ambon® Liqueur
  • Coconut Rum
  • Double Cream
  • Amaretto Almond Liqueur

Quantities for one drink:

  • 1 1/2 oz Pisang Ambon® Liqueur
  • 1 1/2 oz Coconut Rum
  • 1 1/2 oz Double Cream
  • 1 tsp Amaretto Almond Liqueur

Blending Instructions:

  • Shake and strain into a champagne saucer
  • Garnish with a twist of lemon, slice of banana and a cherry

Serving Glass

Champagne SaucerChampagne Saucer

Utilities

28.3ml
0.03oz

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