Mambabajamba Recipe - How to make a Mambabajamba

Ingredients for a Mambabajamba

  • Peach Schnapps
  • Malibu® Coconut Rum
  • Rainier® Lager
  • Pineapple Juice

Quantities for one drink:

  • 1 Fifth Peach Schnapps
  • 1 Pint Malibu® Coconut Rum
  • 12 Cans (12 oz Each) Rainier® Lager
  • 1/2 Gal Concentrated Pineapple Juice

Blending Instructions:

  • Pour the peach schnapps and Malibu coconut rum into a large punch bowl or bucket
  • Pour the pineapple juice in, then pour in all the beer
  • Try using ice if desired, maybe some pieces of pineapple
  • Serve to guests in punch cups or tall glasses

Serving Glass

Punch BowlPunch Bowl



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