Liquid CaramelAlcoholic - ABV 8 ( 16 proof)
Liquid Caramel Recipe - How to make a Liquid Caramel
Ingredients for a Liquid Caramel
- Bailey's® Irish Cream
- Kahlua® Coffee Liqueur
- Butterscotch Schnapps
- Milk
Quantities for one drink:
- 1 oz Bailey's® Irish Cream
- 1 oz Kahlua® Coffee Liqueur
- 1 oz Butterscotch Schnapps
- 3 - 5 oz Chilled Milk
Blending Instructions:
- Pour the Bailey's irish cream, Kahlua coffee liqueur and butterscotch schnapps into a cocktail shaker half-filled with ice cubes
- Shake quickly, and strain into a highball glass
- Top with milk, stir well and serve
Serving Glass
Highball Glass
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