Leprechaun's LunchAlcoholic - ABV 9 ( 19 proof)
Leprechaun's Lunch Recipe - How to make a Leprechaun's Lunch
Ingredients for a Leprechaun's Lunch
- Bailey's® Irish Cream
- Creme De Menthe
- Creme De Cacao
- Milk
Quantities for one drink:
- 1 oz Bailey's® Irish Cream
- 1 oz Creme de Menthe
- 1 oz Creme de Cacao
- 4 oz Milk
Blending Instructions:
- Pour the Bailey's irish cream, creme de menthe and creme de cacao over two ice cubes in a small (8-oz) highball glass or equivalent
- Fill with milk, stir, and serve
Serving Glass
Highball Glass