Lemon FlipNon Alcoholic

Lemon Flip Recipe - How to make a Lemon Flip

Ingredients for a Lemon Flip

  • Egg Yolk
  • Sugar Syrup
  • Lemon Juice

Quantities for one drink:

  • 1 Egg Yolk
  • 2 tsp Sugar Syrup
  • 4 Cl Lemon Juice

Blending Instructions:

  • Put several ice cubes in a shaker, add egg yolk, sugar syrup and lemon juice
  • Shake very well and strain into a highball glass
  • Serve with a drinking straw

Serving Glass

Highball GlassHighball Glass

Utilities

28.3ml
0.03oz

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