Cocktail Recipes \ Cocktails Drinks \ Jubilee on the Square

Jubilee on the SquareAlcoholic - ABV 14 ( 28 proof)

Jubilee on the Square Recipe - How to make a Jubilee on the Square

Ingredients for a Jubilee on the Square

  • Bacardi® White Rum
  • Malibu® Coconut Rum
  • Midori® Melon Liqueur
  • Pineapple Juice
  • Orange Juice

Quantities for one drink:

  • 1 oz Bacardi® White Rum
  • 1 oz Malibu® Coconut Rum
  • 1 oz Midori® Melon Liqueur
  • 1 1/2 oz Pineapple Juice
  • 1 1/2 oz Orange Juice

Blending Instructions:

  • Pour the Bacardi white rum, Malibu coconut rum, Midori melon liqueur, pineapple juice and orange juice into a cocktail shaker half-filled with ice cubes
  • Shake well, and strain into a highball glass filled with ice cubes
  • Garnish with a slice of orange, a pineapple wedge and a maraschino cherry
  • Serve

Serving Glass

Highball GlassHighball Glass



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