JackalopeAlcoholic - ABV 14 ( 29 proof)

Jackalope Recipe - How to make a Jackalope

Ingredients for a Jackalope

  • Jamaican Dark Rum
  • Kahlua® Coffee Liqueur
  • Amaretto Almond Liqueur
  • Dark Creme De Cacao
  • Pineapple Juice

Quantities for one drink:

  • 3/4 oz Jamaican Dark Rum
  • 3/4 oz Kahlua® Coffee Liqueur
  • 3/4 oz Amaretto Almond Liqueur
  • 1/2 oz Dark Creme de Cacao
  • 3 oz Pineapple Juice

Blending Instructions:

  • Combine amaretto, Jamaican rum, Kahlua and pineapple juice in a cocktail shaker with ice
  • Shake well and strain into a sour glass
  • Add dark creme de cacao to the top of the drink

Serving Glass

Whiskey Sour GlassWhiskey Sour Glass



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