Irish ShillelaghAlcoholic - ABV 31 ( 62 proof)
Irish Shillelagh Recipe - How to make a Irish Shillelagh
Ingredients for a Irish Shillelagh
- Irish Whiskey
- Sloe Gin
- White Rum
- Peach Schnapps
- Lemon Juice
- Sugar Syrup
Quantities for one drink:
- 1 1/2 oz Irish Whiskey
- 1/2 oz Sloe Gin
- 1 tsp Overproof White Rum
- 1 tsp Peach Schnapps
- 1 tsp Lemon Juice
- 1 tsp Sugar Syrup
Blending Instructions:
- Shake with a glassful of broken ice
- Pour unstrained into an old-fashioned glass, and serve
Serving Glass
Old Fashioned Glass
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