Indian FlagAlcoholic

Indian Flag Recipe - How to make a Indian Flag

Ingredients for a Indian Flag

  • Peach Schnapps
  • Creme De Menthe
  • Cognac

Quantities for one drink:

  • 1 part peach schnapps
  • 1 part creme de menthe
  • 1 part cognac

Blending Instructions:

  • First pour Creme de Menthe into a shooter glass
  • Secondly add the peach schnapps and at last pour in the Cognac

Serving Glass

Unknown Glass TypeUnknown Glass Type

Utilities

28.3ml
0.03oz

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