Hot Egg NoggAlcoholic - ABV 7 ( 14 proof)

Hot Egg Nogg Recipe - How to make a Hot Egg Nogg

Ingredients for a Hot Egg Nogg

  • Brandy
  • Dark Rum
  • Sugar Syrup
  • Egg
  • Milk

Quantities for one drink:

  • 1/2 oz Brandy
  • 1/2 oz Dark Rum
  • 1/2 oz Sugar Syrup
  • 1 Egg
  • 3 oz Boiling Milk

Blending Instructions:

  • Blend all ingredients (except milk) until smooth and pour into a heat-proof goblet
  • Add boiling milk, sprinkle with nutmeg and serve

Serving Glass

Wine GobletWine Goblet

Utilities

28.3ml
0.03oz

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