Hakkespett Recipe - How to make a Hakkespett

Ingredients for a Hakkespett

  • Cointreau
  • Green Chartreuse

Quantities for one drink:

  • 5 Cl Cointreau
  • 5 Cl Green Chartreuse

Blending Instructions:

  • Layer Cointreau and Chartreuse in the glass
  • Ignite with a match, lick the palm of your hand and cover the glass with it
  • Shake it a little bit after the glass has fastened itself
  • Remove your hand slowly while inhaling the air inside, shot the entire contents, put two fingers in your mouth, inhale sharply and deeply, and then try to say: "Hakkespett!" (In English: "Woodpecker!") Good luck!

Serving Glass

Highball GlassHighball Glass



Print this Recipe
Rate it: