Greek BuckAlcoholic

Greek Buck Recipe - How to make a Greek Buck

Ingredients for a Greek Buck

  • Brandy
  • Ouzo Anise Liqueur
  • Lemon Juice
  • Ginger Ale

Quantities for one drink:

  • 1 1/2 oz Brandy
  • 1 tsp Ouzo Anise Liqueur
  • 2 tsp Lemon Juice
  • Ginger Ale

Blending Instructions:

  • Shake brandy and lemon juice and pour into a collins glass
  • Fill with ginger ale and float ouzo

Serving Glass

Collins GlassCollins Glass

Utilities

28.3ml
0.03oz

Print this Recipe
Rate it: