German CoffeeAlcoholic - ABV 3 ( 6 proof)

German Coffee Recipe - How to make a German Coffee

Ingredients for a German Coffee

  • Kirschwasser® Cherry Brandy
  • Coffee
  • Whipped Cream
  • Sugar

Quantities for one drink:

  • 1/2 oz Kirschwasser® Cherry Brandy
  • 5 oz Hot Black Coffee
  • 1 1/2 oz Whipped Cream
  • 1 tsp Sugar

Blending Instructions:

  • Pour coffee and liquor into an irish coffee cup and sweeten to taste
  • Gently float the cream on top, garnish with a black cherry, and serve

Serving Glass

Irish Coffee CupIrish Coffee Cup

Utilities

28.3ml
0.03oz

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