FlapperAlcoholic - ABV 27 ( 54 proof)

Flapper Recipe - How to make a Flapper

Ingredients for a Flapper

  • Rum
  • French Vermouth
  • Angostura® Bitters
  • Sugar

Quantities for one drink:

  • 1 oz Rum
  • 1 oz French Vermouth
  • 1 Dash Angostura® Bitters
  • 1/4 tsp Sugar

Blending Instructions:

  • Pour the rum and vermouth into a cocktail glass
  • Sweeten to taste
  • Add a dash of Angostura bitters
  • Garnish with a maraschino cherry and a slice of orange

Serving Glass

Cocktail GlassCocktail Glass

Utilities

28.3ml
0.03oz

Print this Recipe
Rate it: