Fern GullyAlcoholic - ABV 21 ( 43 proof)
Fern Gully Recipe - How to make a Fern Gully
Ingredients for a Fern Gully
- Dark Rum
- Light Rum
- Creme De Noyaux
- Cream Of Coconut
- Lime Juice
- Orange Juice
Quantities for one drink:
- 1 oz Dark Rum
- 1 oz Light Rum
- 1/2 oz Creme de Noyaux
- 1/2 oz Cream of Coconut
- 2 tsp Lime Juice
- 1 oz Orange Juice
Blending Instructions:
- Shake everything with ice; strain into a wine glass
Serving Glass
Red Wine Glass
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