Eye-OpenerAlcoholic
Eye-Opener Recipe - How to make a Eye-Opener
Ingredients for a Eye-Opener
- Light Rum
- Triple Sec
- Pernod
- Creme De Cacao
- Egg Yolk
- Sugar
Quantities for one drink:
- 1 1/2 oz Light Rum
- 1/2 oz Triple Sec
- 2 tsp Pernod
- 1 tsp White Creme de Cacao
- 1 Egg Yolk
- 1 tsp Superfine Sugar
Blending Instructions:
- In a shaker half-filled with ice cubes, combine all of the ingredients
- Shake well
- Strain into a sour glass
Serving Glass
Whiskey Sour Glass
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