English HighballAlcoholic
English Highball Recipe - How to make a English Highball
Ingredients for a English Highball
- Brandy
- Gin
- Sweet Vermouth
- Carbonated Water
- Lemon Peel
Quantities for one drink:
- 3/4 oz Brandy
- 3/4 oz Gin
- 3/4 oz Sweet Vermouth
- Carbonated Water
- 1 Twist of Lemon Peel
Blending Instructions:
- Pour brandy, gin, and sweet vermouth into a highball glass over ice cubes
- Fill with carbonated water
- Add the twist of lemon peel, stir, and serve
- (Ginger ale may be substituted for carbonated water, if preferred
- )
Serving Glass
Highball Glass
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