Earls CourtAlcoholic - ABV 17 ( 35 proof)
Earls Court Recipe - How to make a Earls Court
Ingredients for a Earls Court
- Bundaberg® Amber Rum
- Peach Schnapps
- Pimm's® Gin
- Mandarin Juice
- Lemonade
Quantities for one drink:
- 1 1/3 oz Bundaberg® Amber Rum
- 2/3 oz Peach Schnapps
- 1/3 oz Pimm's® Gin
- 1 oz Mandarin Juice
- 1 oz Lemonade
Blending Instructions:
- Shake all ingredients (except lemonade) and strain into an old-fashioned glass half-filled with broken ice
- Add lemonade, and garnish with a cherry and an orange slice
- Serve with short straws
Serving Glass
Old Fashioned Glass
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