Dutch PunchAlcoholic - ABV 18 ( 37 proof)

Dutch Punch Recipe - How to make a Dutch Punch

Ingredients for a Dutch Punch

  • Tanqueray® Gin
  • Cranberry Juice
  • Grapefruit Juice
  • Creme De Cassis

Quantities for one drink:

  • 1 1/2 oz Tanqueray® Gin
  • 1 oz Cranberry Juice
  • 1 oz Grapefruit Juice
  • 1/2 oz Creme de Cassis

Blending Instructions:

  • Add all ingredients to a cocktail glass over ice and shake well
  • Garnish with a lemon wedge, and serve

Serving Glass

Cocktail GlassCocktail Glass

Utilities

28.3ml
0.03oz

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