DeRosier Recipe - How to make a DeRosier

Ingredients for a DeRosier

  • Añejo Rum
  • Bourbon
  • Dark Creme De Cacao
  • Cherry Brandy
  • Heavy Cream

Quantities for one drink:

  • 1 oz Añejo Rum
  • 1/2 oz Bourbon
  • 1/2 oz Dark Creme de Cacao
  • 1/2 oz Cherry Brandy
  • 1 oz Heavy Cream

Blending Instructions:

  • In a shaker half-filled with ice cubes, combine all of the ingredients
  • Shake well
  • Strain into a cocktail glass

Serving Glass

Cocktail GlassCocktail Glass



Print this Recipe
Rate it: