De-LayAlcoholic - ABV 46 ( 92 proof)

De-Lay Recipe - How to make a De-Lay

Ingredients for a De-Lay

  • Goldschlager® Cinnamon Schnapps
  • Rumple Minze® Peppermint Liqueur
  • Bacardi® 151 Rum
  • Tequila
  • Grenadine Syrup

Quantities for one drink:

  • 1/4 oz Goldschlager® Cinnamon Schnapps
  • 1/4 oz Rumple Minze® Peppermint Liqueur
  • 1/4 oz Bacardi® 151 Rum
  • 1/4 oz Tequila
  • 1 Splash Grenadine Syrup

Blending Instructions:

  • Combine equal amounts of each liquor in a shot glass and stir
  • Add a splash of grenadine, and serve

Serving Glass

Shot GlassShot Glass

Utilities

28.3ml
0.03oz

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