Cream SambaAlcoholic - ABV 10 ( 21 proof)

Cream Samba Recipe - How to make a Cream Samba

Ingredients for a Cream Samba

  • Brandy
  • Coconut Liqueur
  • Ice Cream

Quantities for one drink:

  • 1/2 oz Brandy
  • 1 1/4 oz Coconut Liqueur
  • 2 1/2 oz Ice Cream

Blending Instructions:

  • Combine all ingredients with some crushed ice in a blender
  • Blend for 2 minuets
  • Pour into a cocktail glass and garnish with dessicated coconut and fruit identical to the flavor of the ice-cream

Serving Glass

Cocktail GlassCocktail Glass



Print this Recipe
Rate it: