Colada BrazilAlcoholic - ABV 16 ( 32 proof)

Colada Brazil Recipe - How to make a Colada Brazil

Ingredients for a Colada Brazil

  • Cachaca
  • White Rum
  • Pineapple Juice
  • Coconut Cream
  • Cream

Quantities for one drink:

  • 1 1/2 oz Cachaca
  • 3/4 oz White Rum
  • 2 oz Pineapple Juice
  • 3/4 oz Coconut Cream
  • 3/4 oz Cream

Blending Instructions:

  • Blend ingredients together with crushed ice in a shaker or blender
  • Pour into a large highball glass over crushed ice, and serve

Serving Glass

Highball GlassHighball Glass

Utilities

28.3ml
0.03oz

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