Cider PunchAlcoholic
Cider Punch Recipe - How to make a Cider Punch
Ingredients for a Cider Punch
- Hard Cider
- Drambuie® Scotch Whisky
- Dry Sherry
- Lemon Juice
- Club Soda
- Apples
- Nutmeg
Quantities for one drink:
- 1 1/2 Qt Hard Cider
- 4 oz Drambuie® Scotch Whisky
- 4 oz Dry Sherry
- 2 oz Lemon Juice
- 8 oz Club Soda
- 3 Cored
- Thinly Sliced Apples
- 1 tsp Grated Nutmeg
Blending Instructions:
- Place the cider, Drambuie, sherry, lemon juice and club soda into a large punch bowl, and stir well
- Add a large block of ice, then add the slices of apple
- Sprinkle nutmeg across the top, and serve
- Makes 18 (6-ounce) punch cups
Serving Glass
Punch Bowl
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