Christmas PunchAlcoholic
Christmas Punch Recipe - How to make a Christmas Punch
Ingredients for a Christmas Punch
- Lemonade
- Orange Juice
- Pineapple Juice
- Cinnamon
- Cloves
- Sugar
- Water
Quantities for one drink:
- 12 oz Can Frozen Lemonade Concentrate
- 12 oz Can Frozen Orange Juice Concentrate
- 12 oz Can Frozen Pineapple Juice Concentrate
- 3 Cinnamon Sticks
- 12 Whole Cloves
- 1 Cup Sugar
- 2 Cups Water
Blending Instructions:
- Make all juices according to package directions
- Combine and put in a 1 1/2 gallon pitcher/container
- Put water, sugar, cinnamon sticks, and cloves in small sauce pan and simmer for 30 minutes
- Add spice syrup to juices
- May be served hot or cold
Serving Glass
Pitcher
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