Cocktail Recipes \ Cocktails Drinks \ Chocolatier Cake

Chocolatier CakeAlcoholic - ABV 21 ( 43 proof)

Chocolatier Cake Recipe - How to make a Chocolatier Cake

Ingredients for a Chocolatier Cake

  • Creme De Cacao
  • Brandy
  • Heavy Cream

Quantities for one drink:

  • 1 oz Creme de Cacao
  • 1 oz Brandy
  • 1 oz Heavy Cream

Blending Instructions:

  • Chill all ingredients prior
  • Layer in order into a cocktail glass; creme de cacao first, brandy on top, followed by cream

Serving Glass

Cocktail GlassCocktail Glass

Utilities

28.3ml
0.03oz

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