Chocolate SnowballAlcoholic - ABV 8 ( 17 proof)
Chocolate Snowball Recipe - How to make a Chocolate Snowball
Ingredients for a Chocolate Snowball
- Coconut Rum
- Bailey's® Irish Cream
- Frangelico® Hazelnut Liqueur
- Chocolate
- Cream
- Chocolate Syrup
Quantities for one drink:
- 2 oz Coconut Rum
- 2 oz Bailey's® Irish Cream
- 1 oz Frangelico® Hazelnut Liqueur
- 3 1/2 oz Melted Chocolate
- 3 1/2 oz Cream
- 1 Dash Chocolate Syrup
Blending Instructions:
- Place the chocolate syrup around the glass then place the other ingredients into a cocktail shaker with ice and shake
- Strain into glass
Serving Glass
Highball Glass
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