Chocolate Snow BearAlcoholic
Chocolate Snow Bear Recipe - How to make a Chocolate Snow Bear
Ingredients for a Chocolate Snow Bear
- Amaretto
- Creme De Cacao
- Vanilla Ice-cream
- Chocolate Syrup
- Vanilla Extract
Quantities for one drink:
- 1 oz Amaretto
- 1 oz Creme de Cacao
- 5 oz Vanilla Ice-cream (french)
- 1/4 oz Chocolate Syrup
- 2 Dashes Vanilla Extract
Blending Instructions:
- Combine all ingredients in an electric blender and blend at a low speed for a short length of time
- Pour into a chilled champagne flute and serve
Serving Glass
Champagne Flute
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