Chocolate Orange FrappeAlcoholic - ABV 20 ( 41 proof)
Chocolate Orange Frappe Recipe - How to make a Chocolate Orange Frappe
Ingredients for a Chocolate Orange Frappe
- Dark Creme De Cacao
- Mandarine Napoleon® Orange Liqueur
- Orange Juice
Quantities for one drink:
- 1 1/2 oz Dark Creme de Cacao
- 3/4 oz Mandarine Napoleon® Orange Liqueur
- 1 oz Orange Juice
Blending Instructions:
- Mix and pour into a champagne saucer filled with crushed ice
- Serve with a short straw
Serving Glass
Champagne Saucer
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