Cocktail Recipes \ Shots Drinks \ Chocolate Covered Cherry Bomb

Chocolate Covered Cherry BombAlcoholic - ABV 47 ( 95 proof)

Chocolate Covered Cherry Bomb Recipe - How to make a Chocolate Covered Cherry Bomb

Ingredients for a Chocolate Covered Cherry Bomb

  • Everclear® Alcohol
  • Sugar
  • Grenadine Syrup
  • Chocolate Syrup

Quantities for one drink:

  • 1 1/2 oz Everclear® Alcohol
  • 1/2 oz Sugar
  • 1/2 oz Grenadine Syrup
  • 1/2 oz Chocolate Syrup

Blending Instructions:

  • Dissolve everclear and sugar into a tiny bowl
  • Pour equal amount into two shot glasses, ignite each shot glass for a couple seconds, then blow them out
  • Mix the grenadine and chocolate syrup into a third shot glass
  • Shoot the first two everclear/sugar shots right away followed by the grenadine/chocolate syrup shot

Serving Glass

Shot GlassShot Glass



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