Chill Out ShockAlcoholic - ABV 7 ( 15 proof)

Chill Out Shock Recipe - How to make a Chill Out Shock

Ingredients for a Chill Out Shock

  • DeKuyper® Buttershots Liqueur
  • Espresso

Quantities for one drink:

  • 1 Part deKuyper® Buttershots Liqueur
  • 1 Part Hot Espresso

Blending Instructions:

  • First pour the chilled schnapps and then carefully layer the hot espresso on top of it
  • Insert a straw into the glass and place it on the connection point between the two layers and drink it from there

Serving Glass

Shot GlassShot Glass



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