Cocktail Recipes \ Punches Drinks \ Champagne Punch #3

Champagne Punch #3Alcoholic - ABV 8 ( 16 proof)

Champagne Punch #3 Recipe - How to make a Champagne Punch #3

Quantities for one drink:

  • 1 Quart Champagne
  • 1 Pint Club Soda
  • 1/3 Jigger Maraschino Liqueur
  • 1/3 Jigger Curacao Orange Liqueur
  • 1/3 Jigger Brandy
  • 1/3 Cup Sugar

Blending Instructions:

  • Mix well with ice cubes
  • Add fruit in season
  • Surround bowl with ice, and serve in champagne glasses

Serving Glass

Champagne SaucerChampagne Saucer

Utilities

28.3ml
0.03oz

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