Carmel Candy AppleAlcoholic
Carmel Candy Apple Recipe - How to make a Carmel Candy Apple
Ingredients for a Carmel Candy Apple
- Apple Schnapps
- Butterscotch Schnapps
- Triple Sec
Quantities for one drink:
- 1/2 Cup Apple Schnapps (Pucker Sour Apple)
- 1/2 Cup Butterscotch Schnapps (Buttershots)
- 2 Tblsp Triple Sec
Blending Instructions:
- All ingrediants should be freezer cold
- Pour equal parts of the schnapps and stir in the triple sec
Serving Glass
Cocktail Glass
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