Caribbean Orange LiqueurAlcoholic

Ingredients for a Caribbean Orange Liqueur

• Orange
• Vodka
• Sugar

Quantities for one drink:

US Units Metric Units

• 3 Large Orange
• 3 Cups Vodka
• 1 1/3 Cup Superfine Sugar

Blending Instructions:

• Pare very thinly the bright-colored rind from the oranges (no white)
• Blot the peel on paper towels to remove any excess oil
• Put peel in a 4 cup screw-top jar
• Add 2 cups vodka
• Close jar
• Store in a cool, dark place for 2 days or until the vodka has absorbed the flavor
• Remove peel and add remaining vodka
• Close jar and add remaining cup of vodka
• Close the jar and store in a cool dark place at least 1 month to age

Serving Glass

Unknown Glass Type